GACC注册清单
中華人民共和國國家標準(中國大陸GB標準)英文版 |
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GB標準是中華人民共和國國家標準，也叫GB國標，是中國大陸強制執行的國家標準，所有中國大陸境內銷售的商品及提供服務都必須符合GB國家標準的要求，包括進口商品及服務； 本網站提供GB國家標準的查詢檢索，英文版翻譯，GB標準產品檢測檢驗及合規性分析服務； |
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GB/T 21330-2007 ????????????????? - ?????（中英文版） Method for the determination of Streptomycin residues in Aminal Original food - Enzyme-linked Immunosorbent assay |
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GB/T 21329-2007 ?????????????????? ?????（中英文版） Method for the determination of Gentamicin residues in Animal Original food - Enzyme-linked immunosorbent assay |
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GB/T 21171-2007 ??????（中英文版） Technical terms of fragrances & flavors |
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GB/T 21170-2007 ???? ???????????（中英文版） Test method for lead and cadmium release from Glass hollowware |
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GB/T 21169-2007 ????????????????-?????（中英文版） Determination of amitraz and metabolite residues in honey - liquid chromatography |
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GB/T 21168-2007 ????????????? ????-?????（中英文版） Determination of tylosin residues in honey - LC-MS/MS method |
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GB/T 21167-2007 ?????????????????? ????-?????（中英文版） Determination of nitrofuran metabolites residues in royal jelly - LC-MS-MS method |
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GB/T 21166-2007 ????????????????? ????-?????（中英文版） Determination of nitrofuran metabolites residues in casing - LC-MS-MS method |
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GB/T 21165-2007 ???????????? ????-?????（中英文版） Determination of chloramphenicol residues in casing - LC-MS/MS method |
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GB/T 21164-2007 ?????????????????? ?????（中英文版） Determination of streptomycin?dihydrostreptomycin residues in royal jelly --- liquid chromatography method |
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GB/T 22004-2007 ???????? GB/T 22000-2006?????（中英文版） Food safety management systems - Guidance on the application of GB/T 22000-2006 |
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GB/T 21172-2007 ???? ??????????????（中英文版） Sensory analysis - General guidance and test method for assessment of the colour of foods |
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GB 6781-2007 ????? ????（中英文版） Food additive - Ferrous lactate |
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GB 1987-2007 ????? ???（中英文版） Food additive - Ctric acid |
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GB 1986-2007 ????? ?????????（中英文版） Food additive - Glyceryl mono- and distearate |
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GB 1898-2007 ????? ???（中英文版） Food additive - Calcium carbonate |
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GB 1892-2007 ????? ???（中英文版） Food additive - Calcium sulfate |
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GB/Z 21235-2007 ??????????????（中英文版） Principles and guidelines for the conduct of microbiological risk assessment |
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GB/T 5009.206-2007 ????????????（中英文版） Determination of tetrodotoxin in fresh pufferfish |
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GB/T 21324-2007 ????????????????????????（中英文版） Method for the determination of benzimidazoles residues in edible animal muscle and liver |
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